Menu
—Casseroles—
Classic Beef Lasagne
Layers of pasta, meatsauce, parmesan, ricotta, mozzarella cheese. 9.95
Tonys Bolognese
Cheese tortellini in a creamy meatsauce. 8.95
Eggplant Parmesan
Lightly fired eggplant, marinara, mozzarella. Served with side spaghetti. 7.95
Baked Ziti
Ziti pasta, marinara, four cheese blend. 7.95
Fettuccine Florentine
Fettuccine, sun dried tomatoes, spinach, mushrooms in a cremay alfredo sauce. 8.95
Fettuccine Alfredo
Fettuccine pasta in a creamy alfredo sauce. 8.95
Portobello Ravioli
Basil, garlic, sundried tomatoes, vodka cream sauce. 8.95
Baked Cheese Ravioli
Pasta filled with ricotta cheese, marinara sauce topped off with mozzarella cheese. 7.95
Build your pasta.
Choice of spaghetti, angel hair,fettuccine, bowtie, linguini, or ziti.
- with marinara 6.95
- with mushrooms 7.95
- with meatsauce 7.95
- with meatballs 7.95
- with Italian Sausage 7.95
Served with homemade garlic rolls
Baked Mannicotti
Pasta filled with ricotta cheese, marinara sauce topped with mozzarella. 7.95
All pasta served with homemade garlic rolls
—Pasta—
Seafood Diavolo
Mussels, scallops, shrimps, and calamari over linguini pasta in a spicy marinara sauce. 16.95
Rigatoni Vodka
Rigatoni sauteed in a vodka pinksauce . 8.95
Tortellini Michael Angelo
Mushrooms, chives, and garlic sauteed in a creamy alfredo sauce. 8.95
Fettuccine Modo Mio
Mushrooms, artichoke hearts, candian bacon sauteed in a pinksauce. 8.95
Rigatoni Arabiata
Chives and garlic sauteed in a spicy marinara sauce. 8.95
Spaghetti Carbonara
Mushrooms, black olives,candian bacon in a creamy alfredo sauce. 8.95
Linguini Primavera
Mushrooms, garlic, and mixed veggies in a creamy alfredo sauce. 8.95